PlantBased

Whether you’re a vegan newbie, or simply stuck in a cooking rut and are looking for some fresh inspiration – Plantbased is the magazine for you. Each issue is packed full of recipes, tips and ideas for vegan meals, along with new product launches and restaurant reviews. They say the best way to advocate veganism is via food and Plantbased is testament to that.

There’s something about this time of year, don’t you think? In reality, the temperatures haven’t increased enough to seriously contemplate leaving your coat at home, but the sun starts shining a little bit more, and spring is most definitely in the air.

  • Make Your Own Takeaways
  • 99 Vegan Recipe Ideas
  • Chocolate Heaven
  • Easy Breakfasts
  • Superfood Dishes

We’re serving up an Italian feast like no other! We’ll show you how to enjoy pasta, breads and decadent desserts on a plant-based diet. We’re also celebrating Mother’s Day – whether it’s breakfast in bed, afternoon tea, or a tasty edible gift, this issue has all the inspiration you need. Elsewhere we’ve got food you can share with the ones you love, easy weekday dinners, and lunch on the go. 92 vegan recipes, ideas and more!

  • 92 Vegan Recipes
  • Treat Your Mum
  • Easy Weekday Meals
  • Viva Italia
  • Sharing Food